Everand Logo

Welcome to Everand!

  • The Australian Women's Weekly

    Store bought is fine! pizza dough

    Jan 29, 2023 3 minutes

    from the Test Kitchen

    You might need to rest the dough for a few minutes between rolling as the gluten will make it stretch back. This stromboli is perfect served hot or sliced and eaten cold for lunches. You can mix and match your cheese and cured meat fillings or make it vegetarian with char-grilled eggplant, capsicum or artichokes in place of the meat.

    Pull-apart pizza bread

    SERVES 4 PREP + COOK TIME: 45 MINUTES + RESTING TIME

    2 x 250g store-bought pizza dough
    1 tablespoon store bought pesto

    You’re reading a preview, subscribe to read more.

    More from The Australian Women's Weekly

    The Australian Women's Weekly3 min read
    Bouncing Back
    I take a deep breath and open the email. The message offers feedback on how I can improve my work. Suggestions on rewording and additions or paragraphs to be removed. It’s nothing new. It’s part of being a writer. So, why has it become increasingly h
    The Australian Women's Weekly10 min read
    Not Without My Son
    Lynda Holden grew up running from the Welfare. She knew how to keep perfectly still in the bush, holding her breath, pressed into hollow logs and wet leaves, as the white men parted bushes looking for Aboriginal children. And she knew that at midnigh
    The Australian Women's Weekly1 min read
    Around The World
    A football with a remarkable “beard” of A football with a remarkable “beard” of barnacles has won the British Wildlife Photography Awards. The ball was seen in Dorset. A classic red lip is timeless and a recent archaelogical find reveals just how en

    Related