Full English frittata
SERVES 6-8
• 8 eggs
• 8 rashers of smoked, streaky bacon
• 150g chestnut mushrooms, chopped
• 2 tbsp salted butter
• 320g spinach leaves
• 3 medium tomatoes, de-seeded and roughly chopped
• 20ml milk
• 2 tsp Worcestershire sauce
• 2 tbsp olive oil
• Salt and pepper
Whisk the