THE BEST THING ABOUT ENCHILADAS is they are customizable and can include any toppings, cheese, vegetables, or meat you have on hand. Whether it’s for breakfast or dinner, you’ll want to chow down on these delicious dishes no matter the time of day.
SWEET POTATO-AND-BLACK BEAN ENCHILADAS
Makes 4 servings
2 cups ½-inch-diced peeled sweet potato