MODERN salads

Tip

Use grilled chicken breast or thigh fillets instead of pork, if you like.

Green goodness in a bowl

SERVES 4

INGREDIENTS

150g snow peas, trimmed
200g green beans, trimmed, halved lengthways
200g broccolini, trimmed, thick stalks halved lengthways
2 tsp extra virgin olive oil
500g packaged brown microwave rice
2 Tbsp pepitas (pumpkin seeds), toasted, chopped coarsely
1 medium avocado, sliced thinly
1 Tbsp pepitas (pumpkin seeds), toasted, extra

AVOCADO YOGHURT DRESSING

1 medium avocado, chopped coarsely
¾ cup Greek-style yoghurt
¼ cup fresh basil leaves
2 Tbsp lime juice
1 small clove garlic, chopped finely
1 Tbsp extra virgin olive oil
1 Tbsp water

For the Avocado Yoghurt Dressing, blend or process ingredients until smooth and combined; season