Ingredients
• 2 tbsp olive/vegetable oil
• 2 small white onions
• 50g carrot
• 50g parsnip
• 50g swede
• 250g cabbage
• 30g mushrooms• • • • • • • • •
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• 2 tbsp olive/vegetable oil
• 2 small white onions
• 50g carrot
• 50g parsnip
• 50g swede
• 250g cabbage
• 30g mushrooms• • • • • • • • •
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