From the VEG PATCH
Jul 07, 2022
4 minutes
COMPILED BY: ROSE FOOKS. EXTRACT TAKEN FROM: FROM THE VEG PATCH , BY KATHY SLACK (£25, EBURY PRESS).
PHOTOGRAPHY: KATHY SLACK
CHEESY LEEK PIZZETTE
Pizza topped with a jumble of leeks – the most delicious food is simple, seasonal flavours presented with joy and generosity.
PER SERVING
544 cals, 17g fat, 4.5g sat fat, 80g carbs
MAKES 4 SMALL PIZZETTES
✣ 200g (7oz) plain flour, plus extra for dusting
✣ 200g (7oz) strong white bread flour
✣ 1tsp fast-action dried yeast
✣ 2tsp flaky sea salt
✣ 265ml (9fl oz) lukewarm water
✣ 4tbsp extra virgin olive oil
✣ 1 fat garlic clove, crushed
✣
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