Vesper martini
Shake things up James Bond-style with this twist on a classic martini.
MAKES 1 TAKES 5 MINS
✱ 60ml gin
✱ 20ml vodka
✱ 20ml Lillet Rosé (or another vermouth)
YOU WILL NEED
✱ Ice and a cocktail shaker
✱ A twist of lemon or an olive, to garnish
Pour the gin, vodka and vermouth over ice in a cocktail shaker. Shake and pour into a coupe glass. Garnish with a twist of lemon or an olive.
✱ For a complementary nibble, top crostini (toasted baguette slices brushed with oil) with green tapenade mixed with freshly chopped parsley and lemon zest. Finish with a curl of Parmesan.
Baby new potatoes with baked feta
Jazz up your usual roasties by serving these crispy potatoes with warm, salty, soft feta cheese.
190 cals, 9g fat, 5g sat
