Eating Alfresco
It’s time to dust off the BBQ, find the picnic blanket and head outside! Vegan Life Magazine Podcast host Jake Yapp invited two vegan foodie experts on to get top tips about eating alfresco:
Katy Beskow
An award-winning cook, writer and cookery tutor, Katy has recently released Vegan BBQ, her eighth cookbook. Follow Katy: @katybeskow
Richard Fox
Richard is an award-winning writer, cookbook author and chef presenter, having won a prestigious British Guild Award for Food & Beer Writing. Follow Richard: @manrejuvenated
Both guests are big fans of cooking and eating outdoors. “I absolutely love it,” says Katy. “I think cooking outside, eating outside is what it’s all about. It’s sociable, it’s relaxed, it’s just got those summery vibes. But also, crack out the barbecue in the winter too, why not?”
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