NEW IDEA FOOD ONE-POT WONDERS

Greek Chicken Meatball Bake

Serves 4, Prep and Cook 1 hour, 10 mins

¹/ ³ cup olive oil
2 tblsps tomato paste
6 finger eggplant (600g), cut into 2cm-thick slices
2 capsicum (1 red, 1 yellow), cut into 3cm pieces
1 large red onion, cut into 2cm-thick wedges
Micro herbs, tzatziki dip and lemon wedges, to serve

MEATBALLS

2 thick slices sourdough bread (100g), torn into small pieces½ cup milk500g chicken mince3 cloves garlic, crushed2 tsps smoked2 tsps dried oregano