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  • Olive Magazine

    effortless! summer sharing A light alfresco lunch for six

    May 19, 2022 3 minutes
    Recipes LULU GRIMES
    Photographs JONATHAN GREGSON

    Crudités with chipotle aïoli effortless!

    Make double the aïoli if your guests are likely to be hungry.

    15 MINUTES | SERVES 6 AS A STARTER | EASY | V

    Mix 250ml of , 2 crushed cloves, 2 tbsp of chopped and 1-2 tsp of . Season, then add just enough to balance the flavour. Spoon into a serving bowl or several smaller bowls. Trim the vegetables to serve as crudités – these could, , , , or cooked , , and . Arrange on a platter around the bowl or bowls of aïoli.

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