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  • Taste.com.au

    dinner revolution!

    May 11, 2022 5 minutes

    HONEY GARLIC pork chops

    Yes, winter is all about slow-cooking, but sometimes time is of the essence, especially on busy weeknights! This month’s Dinner Revolution recipes are made for the cold weather – and also for your schedule. Five minutes prep sounds doable right? These honey and garlic-glazed pork chops with potato wedges and slaw are so easy to prep – mostly because a lot of the chopping is done already thanks to frozen wedges and a slaw kit.

    moroccan sweet potato & lentil soup

    serves 4 | prep 10 mins | cooking 20 mins Q E V LC

    2 tbs olive oil
    750g sweet potato, peeled, coarsely chopped
    2 carrots, peeled, coarsely chopped
    1 brown onion, coarsely chopped
    80g pkt Hart & Soul Natural Moroccan Tagine recipe base
    500ml (2 cups) Massel Stock Vegetable
    425g can no-added-salt Lentils, rinsed, drained
    60ml (¼ cup) fresh lemon

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