Taste of the South

Berries

Berry Chicken Salad

MAKES 4 TO 5 SERVINGS

(photo on page 18)

Enjoy this lovely salad for a lunch that’s sure to brighten up your day.

10 cups (16 ounces) fresh
spring mix lettuces
1 cup sliced red onion
1 cup fresh blueberries
1 cup fresh strawberries, hulled and sliced
½ teaspoon kosher salt
¼ teaspoon ground black pepper
2 cups cooked shredded chicken
½ cup pecans, lightly toasted
2 ounces crumbled feta (about ½ cup)
Blueberry BBQ Sauce (recipe follows)

1. In a large bowl, toss together lettuce, sliced onion, blueberries, strawberries, salt, and pepper. Transfer to a serving platter.

 Top salad with shredded chicken, pecans, and feta. Drizzle with desired amount of Blueberry BBQ Sauce. Serve immediately. Refrigerate

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