WINE MATCH: ROSENTHAL MARKER PINOT NOIR 2021
Full and textured with savoury, earthy notes and well-integrated fine tannins, this is the perfect wine for that midweek traybake.
“CHICKEN HAS AN INCREDIBLE ABILITY TO SOAK UP FLAVOUR, AND IS FORGIVING FOR EVEN NOVICE COOKS. FROM A SIMPLE MIDWEEK MEAL TO A DINNER PARTY, IT’S A NEVERFAIL CHOICE.”
@phoeberosewood
CRISPY CHICKEN TACOS WITH TOMATILLO & JALAPENO SALSA
SERVES 4
1.4kg whole chicken, butterflied
3 tsp paprika
4 garlic cloves, crushed
2 tbs extra virgin olive oil
8 small corn tortillas
1 avocado, thinly sliced
1 small bunch of radishes, thinly sliced
½ curly endive (frisée lettuce), washed
TOMATILLO & JALAPENO SALSA
790g can tomatillos, drained (from speciality food stores)3 jalapenos, finely choppedJuice of 2 limes, plus⅔ cup (50g) finely grated parmesan1 cup coriander leaves, plus extra leaves to serve2 tbs extra virgin olive oil
