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  • Woman

    Slimming WORLD Festive DESSERTS

    Nov 30, 2021 3 minutes

    Meringue and Prosecco-berry trifle

    The classic Christmas dessert just got a boozy upgrade.

    SERVES 10 PREP TIME 30 MINS, PLUS CHILLING SKILL LEVEL EASY

    ✱ 500g fresh or frozen mixed berries (defrosted if frozen)
    ✱ 40ml Prosecco (11-12% ABV)
    ✱ 2 x 11.5g sachets raspberry sugar-free jelly crystals
    ✱ 200g low-fat custard from a can or carton
    ✱ 3 x 160g pots fat-free no-added-sugar vanilla yogurt
    ✱ 3 plain meringue nests, roughly crushed

    Put 400g mixed berries into the base of a large glass bowl and pour over the Prosecco. Put the

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