Everand Logo

Welcome to Everand!

  • New Idea

    TIPPLE TREATS

    Sep 12, 2021 3 minutes

    Whisky Fudge Tart

    Serves 10, Prep and Cook 1 hour, 15 mins

    250g pkt Choc Ripple biscuits
    75g unsalted butter, melted
    Cocoa powder and vanilla ice-cream, to serve

    FILLING

    200g dark cooking chocolate, chopped
    125g unsalted butter, chopped
    ¹/ ³ cup Scotch whisky
    1 cup caster sugar
    3 eggs
    ²/ ³ cup plain flour
    2 tblsps Dutch-processed cocoa powder (see Tip)

    WHISKY FUDGE SAUCE

    200g dark cooking chocolate, chopped¾ cup pure cream1 tblsp whisky

    You’re reading a preview, subscribe to read more.

    More from New Idea

    New Idea2 min read
    Inside Keanu’s Backyard Wedding!
    Love isn’t the only thing in the air for Keanu Reeves right now – the chimes of wedding bells are also being carried on the wind. Hollywood is abuzz with happy rumours that the actor is gearing up to marry his partner, Alexandra Grant, in the backyar
    New Idea2 min read
    Kitchen Hacks
    If you’re struggling to get vegies into your family’s diet, Welly Instant Smoothies are here to help. These handy sachets are made from real fruit and vegetables and come in kidfriendly flavours like Chocky Shake and Mango Passion. Simply add milk o
    New Idea3 min read
    Tarnished Legacy Comes To An End
    After 30 years of infamy, the almost universal feeling around O.J. Simpson’s recent death was perhaps most succinctly summarised by his former friend, Caitlyn Jenner. She simply wrote on social media, “Good riddance”. Yet O.J.’s demise on April 10 ag

    Related Books & Audiobooks