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WHAT’S HOT! AUSTRALIA’S MOST WANTED

crispy fritters are all the rage for brekky, lunch or dinner!

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we’re all about easy dinners like this slow cooker chook
air fryers are brilliant for these popular vegie bites!
afternoon tea is just five basic ingredients away
make midweek meals as easy as creamy lemon butter prawns

tim tam surprise cake

The best kind of surprise is a Tim Tam surprise! Use different Tim Tam flavours, such as salted caramel or red velvet, when you bake this cake for an extra indulgent twist.

serves 6 | prep 20 mins (+chilling) | cooking 45 mins

2 eggs
255g (1¼ cups, firmly packed) brown sugar
1 tsp vanilla paste
125ml (½ cup) vegetable oil
250ml (1 cup) buttermilk
225g (1½ cups) self-raising flour
50g (½ cup) cocoa powder
2 x 200g pkt Tim Tam Original
ganache
180g milk chocolate, finely chopped
125ml (½ cup) thickened cream
20g butter

1 Preheat oven to 180°C/160°C fan forced. Grease a 20cm square cake pan. Line with baking paper.

To make the

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