Pasta Alla Norma
May 21, 2021
2 minutes
Serves: 4
A Sicilian classic, Pasta Alla Norma showcases soft and velvety aubergines, rich tomatoes, oregano, garlic and basil sauce coating heaps of perfectly al dente pasta strands.
• 2-3 medium , diced• 1 large , chopped• 4 clove of , minced• 1 large fresh , sliced• ½ tsp • 4 large fresh , diced• 200ml (6.7 fl oz) • Dried (we used this for texture but you can, of course, use your favourite, such as spaghetti, bucatini, tagliatelle, etc)• Fresh or to garnish
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