BUTTER TEA & TSAMPA
Feb 25, 2021
2 minutes
Did you know?
Butter tea, also known as po cha, is considered to be the national drink of Tibet
Ingredients
For the butter tea
• 950ml water 120ml milk• 2 tbsp cow butter (or yak butter if you have it!)• 1 tbsp of loose leaf black tea or 2 tea• 2 tsp of salt
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