Saturday Star

Home cooking feeds the soul

FATIMA Sydow is known as the Cape Malay cooking queen. In Fatima Sydow Cooks she is back, to share easy, accessible recipes, her fondest food memories and a few surprises.

The book is filled with deliciousness and flavour – home cooking that is good for the soul. Think mussel curry and freshly baked bread to mop up the creamy sauce, slow-braised short ribs that fall off the bone, a real deal masala steak sandwich, and an oxtail so hearty you’ll go back for seconds, and thirds.

With over 90 recipes, has you covered; from sauces,

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