LIZ’S LARDER
Mar 01, 2021
1 minute
Rhubarb, ginger and star anise compote
SERVES 6
• 400g rhubarb stalks,chopped into 5cm lengths• 1 orange, juice and• 1 tbsp local honey• 1 tbsp sugar• 1 tbsp stem or glacé ginger,finely chopped• 2 star anise
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