PlantBased Magazine

Fried Artichoke Sandwich

Makes: 4 sandwiches

The battered and fried artichokes have a satisfying crunch and a kind of buttery and tangy bite to them that you’re going to love. And yes, it’s messy to eat, which is the best part!

For the cabbage slaw:

• 175g (6.1 oz) • 1 batch , divided (see recipe)• ½ (about half a lime)

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