Baking Heaven

“Happy New Year! Brighten up your January with our inspiring bakes and projects”

appy New Year! Whether you're a regular reader or subscriber, or joining us for the first time, welcome to the January issue of magazine! We're so pleased you're here, because we've jam-packed it with lots of delicious recipes and inspiring projects to brighten up your January and help you feel good!

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More from Baking Heaven

Baking Heaven9 min read
Teatime Treats
LEMON TART QUICK FRUIT SCONES ICE CREAM CONE COFFEE CUPCAKES CARDAMON & ORANGE CUSTARD TART PUMPKIN SPICE LATTE ROLLS RASPBERRY WHITE CHOCOLATE MACARONS SERVES 8 For the pastry 70g icing sugar 100g unsalted butter, cold and cubed 2g lemon ze
Baking Heaven4 min read
Cupcake Heaven
PINEAPPLE MOJITO CUPCAKES TOFFEE APPLE MUFFINS MAKES12-14 For the pineapple curd 4 large free-range egg yolks 65g granulated sugar 80ml pineapple juice or nectar 1tbsp cornstarch 2tbsp double cream 85g butter For the cupcakes 2 large free-r
Baking Heaven4 min read
Sweet Little Mermaid
6in round deep barrel cake filled and ganached 1.5kg white sugarpaste 300g modelling paste (or add ½tsp of Tylo powder to sugarpaste) Teal, pink and violet airbrush colours (Cassie Brown) Gold lustre dust (Magic Colours) 300g buttercream White v

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