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  • You South Africa

    Peanutbutter-licious

    Dec 30, 2020 3 minutes
    BY CARMEN PETERSEN
    PICTURES: JACQUES STANDER

    PEANUT BUTTER CRUMPETS

    MAKES 12-15

    PREPARATION: 15 MIN

    COOKING: 2 MIN EACH

    500ml (2c) flour
    10ml (2t) baking powder
    5ml (1t) salt
    1 egg 310ml (1¼c) milk
    60ml (¼c) peanut butter

    TOPPING

    250ml (1c) icing sugar
    60ml (¼c) peanut butter
    extra peanuts

    1 Sift the dry ingredients together in a large bowl.

    2 Whisk the egg, milk and peanut butter together and slowly whisk into the dry ingredients, making sure the batter is free of lumps. Leave the mixture to rest for 15 minutes.

    Heat a non-stick pan and spoon tablespoonfuls of batter into the pan. When

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