NEW!
Dec 23, 2020
1 minute
Three-star padkos
ur favourite Michelin-starred chef, Jan Hendrik van der Westhuizen, has a new journal out and we’re rather excited about – think boiled eggs, cold and Marmite rusks – and recipes from Ouma Maria’s kitchen (Romany Creams! Marie biscuit brownies!) to a celebration of raisins (think rum-and-raisin semifreddo and Cape Brandy pudding).
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