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  • Liz Earle Wellbeing

    Wellbeing NEWS

    Nov 04, 2020 2 minutes

    AN HONEST CRUST

    o you love a slice or two of gut-friendly sourdough? Many with time to make their own during lockdown now buy ready-made, but not all loaves are the real deal. To help tell sourdough from sourfaux, the Real Bread Campaign has launched a ‘loaf mark’ to indicate genuine sourdough bread made without processing aids,

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