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  • Woman & Home

    Feast from THE EAST

    Oct 22, 2020 5 minutes

    Clementine Negroni

    The classic Negroni is given a beautiful wintry twist. Cin cin!

    Serves 1 • Ready in 5 mins

    25ml gin
    25ml Campari
    25ml vermouth
    25ml freshly squeezed clementine juice
    1 rosemary stalk

    to garnish

    a slice of clementine
    a sprig of rosemary

    1 Place all the ingredients in a cocktail shaker almost filled with ice and shake hard so that you bruise the rosemary.

    2 Pour into a glass filled with ice, and garnish with a slice of clementine and a sprig of rosemary. >>

    Fennel and herb salmon en croûte

    This fuss-free dish would be perfect for a pre-Christmas gathering or Boxing Day lunch.

    Serves 6 • Ready in 1 hr 30 mins, plus chilling

    2 x 500g salmon fillets, skinned and pin boned 450g all butter puff pastry 1 egg, beaten

    for the filling

    a knob of butter
    1 leek, finely chopped, white

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