GET IT RIGHT CHEESEBURGER
Mar 20, 2020
2 minutes
Recipe ADAM BUSH Photographs MIKE ENGLISH
After members of the Olive team had a near religious experience trying the out-of-this-world cheeseburger served up at the Four Legs pop-up at the Compton Arms, Islington, I was tasked with the challenge of creating my own version of the perfect cheeseburger. It’s all about bringing together the key elements: the juiciest aged beef patty, smashed and pushed
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