The BUDGET collection
GREEK LAMB CHOPS
SERVES 4 PREP 15 MINS + MARINATING COOK 30 MINS
4 lamb forequarter chops
1 tbsp olive oil
1 red onion, wedges
1 red capsicum, sliced thickly
50g feta, crumbled
oregano leaves, crusty bread, rocket, to serve
MARINADE
1 tbsp oil
½ bunch oregano,
