COOKING WITH KAREN
May 28, 2020
2 minutes
PORCINI CHICKEN POLPETTI AND BROKEN PASTA IN BROTH
Preparation time 20 mins
Cooking time 20 mins
Serves 4-6
10 shiitake mushrooms
Sea-salt flakes, for sprinkling, plus extra ½ tsp
3 skinless chicken thigh fillets
350g chicken mince
2 Tbsp porcini powder
2 cloves garlic, grated
1 Tbsp maple syrup
2 tsp chicken stock powder
80g grated
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