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  • Fête

    FISH PATTIES / CUCUMBER SALAD

    May 23, 2020 1 minute
    RECIPE BY ANNABELLE KERSLAKE

    PATTY INGREDIENTS

    500 GRAMS OF WHITE FISH FILLETS,SKINLESS AND BONELESSTRY SNAPPER1 TABLESPOON GREEN CURRY PASTE1 TABLESPOON CORIANDER LEAVES,CHOPPED1 EGG, LIGHTLY BEATEN2 TEASPOONS LIGHT SOY SAUCE1/2 LIME, JUICE1/3 CUP RICE FLOURSUNFLOWER OIL, TO SHALLOW FRY

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