SERVER BEWARE
Oct 12, 2018
3 minutes
BY MADDIE OATMAN
she was doing everything right. When she started Homeroom, a mac-and-cheese restaurant in Oakland, California, the former attorney made sure to hire women in leadership positions, had open staff meetings once a week, and pushed for gender parity in the kitchen. Locals loved the menu and cheerful atmosphere, and soon the eatery expanded into two. “I just thought we were set,” she says. But three years ago, one of Wade’s
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