The Australian Women’s Weekly Food

Snack attack

RAW VEGIE NORI ROLLS

PREP TIME 20 MINUTES MAKES 12

1 cup (150g) sunflower seeds
3 green onions, sliced thinly
¼ cup fresh coriander leaves
¼ cup (60ml) lemon juice
2 tablespoons tamari, plus extra to serve
1 clove garlic
6 sheets nori (seaweed) (15g), halved
¼ small red cabbage (200g), sliced finely 1 large carrot (180g), cut into matchsticks
4 baby cucumbers (120g), sliced lengthways
½ cup (20g) alfalfa sprouts

Place sunflower seeds in a medium

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