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    Four ways with SALADS

    Oct 28, 2018 2 minutes

    LIGHT BUT CELEBRATORY SALADS, WHICH ARE

    AS IDEAL FOR YOUR CHRISTMAS FEAST AS THEY

    ARE FOR A CASUAL BARBECUE

    GREEK SALAD

    PREP TIME 15 mins SERVES 4

    Cut 4 ripe into wedges and combine in a large bowl with 1 coarsely chopped , ¼ of a thinly and ⅓ cup pitted , halved. Coarsely crumble over 150g and toss gently to combine. Sprinkle with ½ teaspoon . Combine ¼ cup and 1 tablespoon , season with and and shake well. Drizzle dressing over salad and serve with fresh , if desired.

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