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    GREEK YOGHURT

    Jan 20, 2020 2 minutes

    Harissa Lamb Meatballs with Herbed Tahini Yoghurt

    Serves 10-12, Prep and Cook: 45 mins

    1kg lamb mince
    2 tblsps harissa paste (See Tip)
    2 egg yolks
    ²/³ cup packaged dried breadcrumbs
    2 onions, coarsely grated
    Cooking oil spray
    2 tblsps olive oil
    Warm pita bread wedges, to serve

    HERBED TAHINI YOGHURT

    1 cup fresh parsley leaves½ cup fresh mint leaves½ cup fresh coriander leaves1¼ cups2 tblsps hulled tahini2 tblsps lemon juice2 tsps honey

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