WHAT’S COOKIN’? SUMMER SWEETS
Jun 28, 2019
3 minutes
By Capperâs Farmer Editors
GRANOLA FRUIT PIZZA
Yields 8 servings.
2 cups old-fashioned rolled oats
1 cup oat flour
1/2 teaspoon cinnamon
Pinch of salt
1 teaspoon vanilla extract
2/3 cup plus 1 to 2 tablespoons honey, divided
3 tablespoons coconut oil, room temperature
1 1/4 cups vanilla Greek yogurt
Fresh fruit of choice
1 Preheat oven to 350 F. Grease or line a 10-inch springform cake pan with parchment paper, and set aside.
2 In a large bowl, combine the
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