CLUCKIN’ GOOD CASSEROLES
Aug 13, 2019
3 minutes
ARROZ CON POLLO
This rice and chicken dish is standard fare across Spain and Latin America. Recipes vary from home to home, but this version is decidedly Spanish.
Makes 8 servings Total time: about 1 1/2 hours
HEAT:
1/4 cup olive oil
3 oz. Serrano ham, diced
ADD:
2 cups diced yellow onions
2 Tbsp. minced fresh garlic
2 dried bay leaves
1 tsp. smoked paprika
1/4 tsp. crumbled saffron threads
DEGLAZE:
1/2 cup dry sherry2/2 cups low-sodium chicken broth1 can diced
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