T. Time 06 - Food For Thought

FromThe Intellectual Agrarian: Philosophy From The Farm

Start listening View podcast show

T. Time 06 - Food For Thought

FromThe Intellectual Agrarian: Philosophy From The Farm

ratings:

Length:

4 minutes

Released:

May 14, 2018

Format:

Podcast episode

Description

Food is is the real secret agent in our lives, constantly there, listening in on most of our conversations.
https://intellectualagrarian.com/fft
https://intellectualagrarian.com
https://www.facebook.com/intellectualagrarian
https://www.instagram.com/intellectual.agrarian

Released:

May 14, 2018

Format:

Podcast episode

Titles in the series (100)

Grow smarter with philosophy from the farm. The Intellectual Agrarian Podcast features interviews with farmers and agrarians, unpacking their stories and skills, ideas and insights, to help us all grow smarter.

Skip carousel

02 - Paul Norton - Royal Oak Farm | Interview: Today we interview Paul Norton, crop manager of Royal Oak farm and a good friend. We talk about the history of the orchard, giving employees a place where they fit, what his favorite apple is and so much more. by The Intellectual Agrarian: Philosophy From The Farm
32 min listen
01 - Aaron Blick | Interview: The first ever episode of The Intellectual Agrarian Podcast! Terrance and Aaron talk about what brought Aaron to farming and why he enjoys it despite the dirt. by The Intellectual Agrarian: Philosophy From The Farm
31 min listen
07 - Perry Brown - Michael Fields | Interview: Our guest today is Perry Brown, the executive director of Micheal Fields Agricultural Institute. He’s done a little bit of everything in his agrarian career and today he’ll talk with us about what got him involved in Sustainable agriculture, the importance of cover crops on any farm and what Micheal Fields has coming in the new year by The Intellectual Agrarian: Philosophy From The Farm
31 min listen
10 - John Mesko - MOSES | Interview: Today’s guest is John Mesko, the executive director of MOSES, the Midwest Organic Sustainable-Agriculture Education Service. Together we’ll talk about what MOSES does, how John started in agriculture, the breed of cattle he raises, and my pet question: what does he think of the Amazon/Whole Food deal. by The Intellectual Agrarian: Philosophy From The Farm
26 min listen
03 - Work Ethic | Aaron Blick: Tackling a sometimes unpopular topic, Aaron Blick and T. talk about work and why it's an important commodity in the modern age. They discuss their first jobs and what it taught them, their theories for the lack of work ethic today and how important it is to avoid becoming a workaholic. And we cannot stress this enough: we don't advocate becoming a workaholic. by The Intellectual Agrarian: Philosophy From The Farm
34 min listen
04 - Scott Hasselmann - Hasselmann Family Farm | Interview: Today’s guest is Scott Hasselmann of Hasselmann Family farms. Their farm is an 80 Acre diversified crop and livestock operation that sells all their products direct to market. We’ll talk about pastoral agriculture, making your own livestock feed, and the local community and more. by The Intellectual Agrarian: Philosophy From The Farm
37 min listen
12 - Elizabeth Rich - Misty Moraine Creamery / Farm to Consumer Legal Defense Fund | Interview: Today’s guest is Elizabeth Rich, the Executive Director of Farm to Consumer Legal Defense Fund, it’s acting President; and more importantly, the farmer behind Misty Moraine Creamery in Plymouth WI. In this episode we’ll talk about what brought Elizabeth to farming, what makes good goat cheese, how Farm to Consumer Legal Defense Fund works, and of course more cheese talk. What else did you expect from Wisconsinites? by The Intellectual Agrarian: Philosophy From The Farm
45 min listen
38 - Starting Small Scale | Tom Domres - Small Scale Life: Have you thought about downsizing? Getting out of the rat race to focus on what matters? Perhaps start a garden. Our guest today is Tom Domres from the Small Scale Life Podcast, and together we’ll discuss what lead to the small scale life, gardening tips and ideas, how and why communities are important and so much more. by The Intellectual Agrarian: Philosophy From The Farm
41 min listen
09 - Whole Foods an Amazon Company | Peter Grubbe - Middlebury Farms: With the announcement of Amazon's purchase of Whole Foods, I immediately called up Peter Grubbe to get this interview. Hear what our thoughts and speculations of what the Whole Foods deal will mean for the farmer, consumer, and the future of food. by The Intellectual Agrarian: Philosophy From The Farm
30 min listen
17 - Permaculture Principles | Scott Mann - The Permaculture Podcast: Our tag line has never been truer today, as we discuss the Principles of Permaculture as it applies to agriculture, our lives, and our communities. To break it down for us is Scott Mann from the Permaculture Podcast. This was a great episode, and we’ll get into heady stuff, so be sure to look at the show notes after listening. by The Intellectual Agrarian: Philosophy From The Farm
59 min listen
06 - Kevin Ellis - ATTRA | Interview: Our guest today is Kevin Ellis a poultry specialist from ATTRA and a friend. Together we’ll talk about how he started in agriculture, sustainable poultry production and why chickens need methionine in their diets. by The Intellectual Agrarian: Philosophy From The Farm
21 min listen
05 - Peter Grubbe - Middlebury Farms | Interview: Today’s guest is Peter Grubbe, a good friend and a great farmer. Today we’ll talk about what got him interested in farming, how he choses the vegetables he raises, why he decided to be certified Organic, and even critique modern agriculture a bit. by The Intellectual Agrarian: Philosophy From The Farm
26 min listen
T. Time 03 - Being Willing: In our third T. Time we discuss the idea of being willing. by The Intellectual Agrarian: Philosophy From The Farm
4 min listen
13 - Organic Grains | Anders Gurda - OGRAIN: We've all heard about the demand for Organic food, to produce some of it we also need Organic feed. Organic grains make the market go round and today's guest is helping educate us about it. Our guest today is Anders Gurda, an associate researcher in Organic and sustainable cropping systems with the University of Wisconsin and is the Program manager of O Grain. by The Intellectual Agrarian: Philosophy From The Farm
25 min listen
22 - Stoic Mettle | Scott Hebert - Flavourful Farms: Both philosopher and farmer, our guest today is Scott Hebert from Flavourful Farms in British Columbia and host of the Stoic Mettle Podcast. Together we discuss how Scott started farming, define what stoicism actually is, how he’s applied this philosophy to his farm and so much more. by The Intellectual Agrarian: Philosophy From The Farm
34 min listen
21 - Christmas 2017: This holiday season we do something different, we share with you a story of Christmas. by The Intellectual Agrarian: Philosophy From The Farm
5 min listen
14 - Farm To Table Dining | John Des Rosiers - Inovasi: When cooking at home eating locally is as easy as going to the farmers market, but if you’re eating out it can be another story. To talk about fine farm dining is today’s guest is John Des Rosiers, the chef and founder of Inovasi, and the Otherdoor. Two incredible restaurants in Lake Bluff IL. We’ll be talking about the hurdles in serving locally grown food, what got John interested in the good food movement, and what to be looking for in farm to table dining. by The Intellectual Agrarian: Philosophy From The Farm
24 min listen
19 - Look and See | Laura Dunn - Two Birds Film: Today’s guest is Laura Dunn, director of Look and See: A Portrait of Wendell Berry. In this episode we’ll be looking at what makes Look and See different than typical bi-opics, how creativity comes from the challenges we face, what lead Laura to the film and so much more. by The Intellectual Agrarian: Philosophy From The Farm
21 min listen
15 - Why We Farm | Elvira Di'Brigit: One of the big questions we ask on this show is why farmers farm, and our guest today asked the same question. Elvira DiBrigett is the author of Why We Farm: Stories From Farmers of The Capay Valley. Together we talk about what inspired her to write this book, the importance of the sustainable farmer, and of course, why farmers farm. by The Intellectual Agrarian: Philosophy From The Farm
22 min listen
16 - Jim Riddle - Blue Fruit Farm | Interview: Our guest today is Jim Riddle from Blue Fruit Farm. He’s worn many hats and been on many Organic Agriculture boards, notably the NOSB, and currently the steering committee for the National Organic Farmers Association. In today’s episode we’ll talk with Jim about the various types of berries he grows and why, what the role of the NOSB is, and why conservation is conservative. by The Intellectual Agrarian: Philosophy From The Farm
48 min listen
T. Time 01 - What Is An Intellectual Agrarian?: A new segment to The Intellectual Agrarian Podcast: T. Time, a show were we expand, explain or meditate on a topic that has arisen from an interview we had or article we've written. Today's topic: "What Is An Intellectual Agrarian?" by The Intellectual Agrarian: Philosophy From The Farm
5 min listen
08 - Matt Biell - Idle Hour Maple | Interview: Today we’ll be talking with Matt Biell, founder of Idle Hour Maple Syrup. We’ll be talking about how Maple Syrup is made, what are the different grades of Syrup and what makes it Organic. by The Intellectual Agrarian: Philosophy From The Farm
15 min listen
11 - Claire Mesesan - Iroquois Valley Farms | Interview: Today’s guest is Claire Mesesan, communications manager for Iroquois Valley Farms: An finance group that invests in land, farms, and the next generation. Claire’s going to talk with us about the philosophy behind the business how Iroquois valley goes about practicing it. by The Intellectual Agrarian: Philosophy From The Farm
17 min listen
A Decade of Local Food | John Des Rosiers - Inovasi: With the 10th Anniversary of Inovasi, it was a great time to talk with John about what they are doing to celebrate the occasion, favorites on the menu, and a new project he’s started in Highland Park. by The Intellectual Agrarian: Philosophy From The Farm
37 min listen
My Fathers World #01 - Just Bully: Something new we're trying, a story from my past farming experiences. "Just Bully" is the story of my father a bull, and a bucket of chicken feed. Let us know if you like the story, if you do we might tell another one. by The Intellectual Agrarian: Philosophy From The Farm
5 min listen
Who's Story Is It Anyway? | Farming The Dream: When you're marketing your products, who's story are you telling? Today we share an audio-article from our new website: Farming The Dream. Learn how to make your customers love you and your products by clarifying your message and cut out the noise. by The Intellectual Agrarian: Philosophy From The Farm
4 min listen
My Father's World #2 - Gotta Go: The second story from my childhood farming experiences. We hope you enjoy My Father's World #2 - Gotta Go! by The Intellectual Agrarian: Philosophy From The Farm
5 min listen
23 - A Place Of Rest | Julian Mateer - Wybalena Organic Farm: Do you ever feel like getting away from the urban hustle and bustle? To kick off modern concrete and sink your feet in the soil? That’s they way today’s guest felt, and he and his brother created a place that allows just that. Julian Mateer, co-founder of Wybalena Organic farm in Pocket, New South Wales Australia. by The Intellectual Agrarian: Philosophy From The Farm
24 min listen
30 - The Lean Farm | Ben Hartman - Claybottom Farm: Our guest today is Ben Hartman from Claybottom Farm in Goshen IN, and author of The Lean Farm and The Lean Farm Guide To Growing Vegetables. Together we’ll discuss how he started farming, what lean thinking is, and how it became implemented on Claybottom Farm. by The Intellectual Agrarian: Philosophy From The Farm
32 min listen
T. Time 02 - Closing The Integrity Gap: Continuing with our new segment, T. Time, we discuss the integrity gap. Living between our stated beliefs and practiced virtues. Get the Grocery Bag - https://intellectualagrarian.com/bag References - https://intellectualagrarian.com/podcast-17-permaculture-principles-scott-mann-the-permaculture-podcast/ Our Links: https://intellectualagrarian.com/ https://www.facebook.com/intellectualagrarian/ https://www.instagram.com/intellectual.agrarian/?hl=en by The Intellectual Agrarian: Philosophy From The Farm
4 min listen

More Episodes from The Intellectual Agrarian: Philosophy From The Farm

Skip carousel

Best Books of 2021 w/Scott Hebert: Joined by Scott Hebert, we breakdown our favorite books of 2021. by The Intellectual Agrarian: Philosophy From The Farm
66 min listen
Regenerative Crowd Funding | Dan Miller - Steward: On today’s show, we’re joined by Dan Miller the CEO and founder of Steward, a crowdfunding platform to help make capital accessible to regenerative farms. Together we learn about where Dan’s interest in crowd funding started, the way Steward works, why funding isn’t as easily accessible to small scale farms, and much more! by The Intellectual Agrarian: Philosophy From The Farm
40 min listen
Organic Coffee and Tourism | Glenn Jampol - Finca Rosa Blanca: Today we are joined on the show by Glenn Jampol the owner and founder of Finca Rosa Blanca Coffee Farm and Inn. Together we talk about the start of Finca Rosa Blanca, shade grown coffee, and much more! This was a great conversation, and I had an absolute blast talking about Coffee with Glenn, I hope you enjoy our conversation. by The Intellectual Agrarian: Philosophy From The Farm
38 min listen
Welcome To My Farm | Lisa Steele - Fresh Eggs Daily: Our guest today is Lisa Steele from Fresh Eggs Daily. Together, we’ll be talking about common misconceptions about backyard chickens, how farms can leverage social media, her television program, and much more. by The Intellectual Agrarian: Philosophy From The Farm
36 min listen
Modular Farming Models | Ben Glassen - Glassen Farms: Our guest today is Ben Glassen from Glassen Farms in Nanaimo British Columbia, together we’ll be talking about Ben’s introduction into agriculture, his farming systems, his upcoming meat processing plans, and much more! by The Intellectual Agrarian: Philosophy From The Farm
46 min listen
Farm to Kitchen | Annemarie Sullivan - Sullifarm and Kitchen: Our guest today is Annemarie Sullivan from Sullifarm and Kitchen in Hooke Texas. Together we’ll be discussing how Annemarie began her farming career at the age of 17, the pork she raises, her on-farm events and much more! by The Intellectual Agrarian: Philosophy From The Farm
33 min listen
Wild Like Flowers | Daniel Firth Griffith: Our guest today is Daniel Griffith from Timshel Wildland, and author of both Boone: and Unfinished Portrait, and his most recent book Wild Like Flowers: The Restoration of Relationship through Regeneration. Together we have a fantastic conversation about his origins in agriculture, what it means to re-wild, his book Wild Like Flowers, and much much more. by The Intellectual Agrarian: Philosophy From The Farm
74 min listen
How to Make a Strategic Plan For Your Farm | Tim Young - Small Farm Nation: Today we are joined by Tim Young from Small Farm Nation. Together, we’ve got an incredible interview about a recent book he’s published The 1-Page Strategic Plan: A Step by Step Guide to Building a Profitable and Sustainable Farm Business. We walk through what it means to think strategically in building your farm business, how your vision and mission are essential, how to navigate distribution channels, and much more. by The Intellectual Agrarian: Philosophy From The Farm
45 min listen
The Profitable Mindset | Charlotte Smith - 3 Cow Marketing: Our guest today is Charlotte Smith from the Profitable Mindset Podcast and 3 Cow Marketing. Together we’ll be discussing Charlotte’s work in mindset coaching, what her clients experienced in 2020, email marketing strategies, and much more! by The Intellectual Agrarian: Philosophy From The Farm
27 min listen
Content Creation and Growers Live | Josh Sattin: Our guest today is Josh Sattin from Sattin Hill Farm and No-Till Growers. Today we’ll be discussing his recent work at Raleigh City Farm, how he started with No-Till Growers, content creation for your farm, and much more. by The Intellectual Agrarian: Philosophy From The Farm
49 min listen
Regenerative Vines and Wines | Mimi Casteel - Hope Well Wine: Our guest today is Mimi Casteel, the creative behind Hope Well Wines and Vineyard in Salem Oregon. Together, we’ll be discussing viticulture practices, the marketing and story of crops, the future of regenerative agriculture, and much more! by The Intellectual Agrarian: Philosophy From The Farm
66 min listen
Books of 2020: We reflect on the authors we interviewed in 2020 and the books they wrote. by The Intellectual Agrarian: Philosophy From The Farm
6 min listen
Dispatches From a Wildman | Scott Hebert: Today we’re joined by Scott Hebert, before we talk about our favorite books of 2020, we’ll be talking about his latest farm updates, his Planet Earth Style documentary, and a brand new Podcast series he’s just launched. by The Intellectual Agrarian: Philosophy From The Farm
28 min listen
Lessons From an Unusual Christmas Tree Farm | Emmet Van Driesche: Our guest today is Emmet Van Driesche, farmer, author, and craftsmen. He raises Christmas Trees at the Pieropan Christmas Tree Farm, together we discuss the origin of his farm and how he raises Christmas trees, his daily Podcast, his rules for social media, and so much more! by The Intellectual Agrarian: Philosophy From The Farm
78 min listen
Heritage Breeds in Portraits and Stories | Aliza Eliazarov - On The Farm: Today we are joined on the show by Aliza Eliazarov to discuss her new book, On The Farm: Heritage and Heralded Animal Breeds in Portraits and Stories, we’ll dive into what drew her to taking studio portraits of livestock and some of the stories she’s gained along the way. by The Intellectual Agrarian: Philosophy From The Farm
33 min listen
Camel Crazy | Christina Adams: Our guest today is Christina Adams, she is a writer and author of A Real Boy and her most recent book, Camel Crazy: a Quest for Miracles in the Mysterious World of Camels. by The Intellectual Agrarian: Philosophy From The Farm
47 min listen
21 Days of Living Like a Samurai | Scott Hebert - Flavourful Farms: Our guest today is Scott Hebert from Flavourful Farms in Chillowack BC. Together we’re discussing exercise, a 21 day mindset, living like a samurai and much more! by The Intellectual Agrarian: Philosophy From The Farm
47 min listen
An Estate Farm | Laura Calvert - Elawa Farm Foundation: Our guest today is Laura Calvert from the Elawa Farm Foundation in Lake Forest IL. Together we’ll be discussing Laura’s journey in agriculture, the future of urban farming, the history of Elawa Farm and much more! by The Intellectual Agrarian: Philosophy From The Farm
39 min listen
Unboxing | Fed From The Farm: Check Out the Unboxing Video we made! by The Intellectual Agrarian: Philosophy From The Farm
2 min listen
The Delivery Advantage | Janelle Maiocco: Our guest today is Janelle Maiocco CEO of Barn2Door, an eCommerce business empowering and supporting farmers to build their brands and sell their products. by The Intellectual Agrarian: Philosophy From The Farm
53 min listen
Breaking New Ground | Micheal Bell - Dallas Half Acre Farm: Our guest today is Micheal Bell from Dallas Half Acre Farm in Dallas Texas. Together we’ll be discussing the updates on Micheals Farm, his new property, commercial container growing, and much more. by The Intellectual Agrarian: Philosophy From The Farm
36 min listen
The Home Butchering Handbook | Jamie Waldron - J.W. Butchers: Our guest today is Jamie Waldron, from J.W. Butchers and the author The Home Butchering Handbook. Together we’ll be discussing how he became a butcher, his meat share program, the live classes he hosts, and much more. by The Intellectual Agrarian: Philosophy From The Farm
42 min listen
How to Burn a Goat | Scott H. Moore - Benedict Farms: Our guest today is Scott H. Moore from Benedict Farms, he is an associate professor of Philosophy at Baylor University in Waco Texas and the author of a recent book How to Burn a Goat: Farming with the Philosophers. by The Intellectual Agrarian: Philosophy From The Farm
38 min listen
Scott's Quitting? | Scott Hebert - Flavourful Farms: Is Scott Hebert Quitting the farm? Join our conversation to learn more. by The Intellectual Agrarian: Philosophy From The Farm
29 min listen
Conference Conversations | MOSES 2020: Today, we’ve got a fun episode, three mini interviews taken at the 2020 MOSES Organic Farming Conference. Each has a little take on the conference and what they took away in particular. by The Intellectual Agrarian: Philosophy From The Farm
11 min listen
Seed Stories | Shannon McCabe - Baker Creek Heirloom Seeds: Our guest today is Shannon McCabe, from Baker Creek Heirloom Seeds. es for Baker Creek Heirloom Seeds. Together, we’ll be discussing how she started working for Baker Creek, what slow flowers are, her adventures collecting seeds, and much more. by The Intellectual Agrarian: Philosophy From The Farm
41 min listen
Counting Sheep | Evan Thomsen - Flock Wool: Our guest today is Evan Thomsen from the Flock Wool Trading Company. Together we’ll be discussing his move to Albania, Albanian agriculture, how to scale a wool company, and much more. by The Intellectual Agrarian: Philosophy From The Farm
43 min listen
The Business of Farming | Luke Groce - Groce Family Farm: Our guest today is Luke Groce from Groce Family Farm in Crawford County Indiana. Together we’ll be discussing their farms transition from raising vegetables to raising pastured meats, the unique qualities of ducks, the business of running a farm, and much more. by The Intellectual Agrarian: Philosophy From The Farm
47 min listen
The Growing Debate | Diego Footer - Paperpot Co.: Our guest today is Diego Footer from Paperpot Co. Together we’ll be discussing the Growing Debate about conventional farming, true sustainability, what it takes to start a Podcast and much more! by The Intellectual Agrarian: Philosophy From The Farm
51 min listen
The Best Books of 2019 | Scott Hebert - Flavourful Farms: Today, I’m joined by Scott Hebert from Flavourful Farms in Chillawak BC. Together we’re talking about our top three favorite books of the year and our favorite narrators of the year. by The Intellectual Agrarian: Philosophy From The Farm
36 min listen

Related podcast episodes

Skip carousel

When Calls the Hallmarkies: S5 Ep 4 Recap: Today on our podcast we defend our fav Rosemary who was maligned in this episode and we have words about Henry Gowan. by Hallmarkies Podcast
51 min listen
Common Questions About Holistic Pet Care: Do you want to learn more about natural flea & tick deterrents, deworming, and balancing micronutrients in a raw food diet? If so, today's episode is for you! Our Facebook Group: https://www.facebook.com/groups/holisticpetparents/ Blogpost:... by Holistic Pet Radio
22 min listen
Breaking Through Limiting Beliefs and Fears Around Money with guest Heather Picken by Real Estate Investing For Women
31 min listen
Epsiode 3-Allergies: Episode 3 | Allergies Allergies are one of the top reasons companion animals are being brought to the vet. Learn about some natural alternative for helping to eliminate your pet's allergies. Our Facebook Group:... by Holistic Pet Radio
24 min listen
Origins of Raw Feeding: Raw Bites Episode #1: Where did raw feeding come from? Is it just a trendy fad or does it have scientific merit? Find out in our first installment of Raw Bites with Jasmine from Raw Life with Sage & Nova! Jasmine's Account:... by Holistic Pet Radio
13 min listen
Unbalanced Raw: Today we're talking about the dangers of unbalanced raw foods and how to avoid missing major micronutrients. Website: www.holisticpetradio.ca Facebook: https://www.facebook.com/HolisticPetRadio/ Instagram:... by Holistic Pet Radio
25 min listen
Ep. 115 | Talkin’ Turkey w/ NWTF’s Jason Tarwater by Big Hunt Guys
114 min listen
All About Meat Sourcing & Quality: Raw Bites Episode #2: Join us for Raw Bites Episode 2 where Jasmine will discuss meat sourcing for your pet's raw food diet. Learn about the difference between protein & proteins and much more! Our Facebook Group: https://www.facebook.com/groups/holisticpetparents/... by Holistic Pet Radio
11 min listen
Conservation Chat & Manderin RattSnakes by Colubrid & Colubroid Radio
110 min listen
274 | You Are the President of Your Life by Daily Success
4 min listen
Cheese & Crackers with Anna Hossnieh: So much to learn about Persian cuisine! And the b… by Smart Mouth
54 min listen
Life Is Not a Treasure Hunt by Daily Success
3 min listen
The Truth About Superfoods and Antioxidants with Mauro Serafini: Are superfoods a real thing? by Food, We Need To Talk
41 min listen
Victorian-Era Food with Diep Tran: Everything we thought we knew about food in the V… by Smart Mouth
60 min listen
True Wealth Is Intrinsic by Daily Success
2 min listen
All About Raw Bones: Today we are talking about the benefits & risks of giving your pet raw bones! Our Facebook Group: https://www.facebook.com/groups/holisticpetparents/ Follow Us Website: www.holisticpetradio.ca Facebook: https://www.facebook.com/HolisticPetRadio/... by Holistic Pet Radio
17 min listen
Should We Be Worried About Salt?: How much should we be watching our salt intake? by Food, We Need To Talk
33 min listen
96: Eat The Cake While You Can Still Taste It: Ever felt guilty for eating that piece of cake? Ever felt guilty for indulging in that one opportunity? Today we talk about both food and life in general as we explore the concept of eating the cake while you can still taste it. by A Farmish Kind of Life
30 min listen
Sweet Potatoes with Jenné Claiborne: The difference between sweet potatoes and yams, e… by Smart Mouth
59 min listen
Should You Rehydrate Your Kibble? Hydration & More with Flo from Crude Carnivore: Does your pet's diet contain enough moisture? Ever wondered how hydration could improve your pet's overall health? With a master's degree in animal nutrition and years of experience in the pet industry, Flo from Crude Carnivore walks us through her... by Holistic Pet Radio
33 min listen
Replay: Vegan Life with Matt Donnelly: This is just a partial exploration of veganism: s… by Smart Mouth
42 min listen
342 | If You Can Imagine It, You Can Create It by Daily Success
2 min listen
Less-Flix and Chill by Daily Success
3 min listen
Episode 2: Growing in Small Spaces (Part 1) by Where Are We Growing
30 min listen
Episode 31: Let's Talk Hoya anatomy by Let’s Talk Hoya
53 min listen
Green Cheeks, Pionus Parrots, and the Perfect DIY Perch by The Parrot Podcast
84 min listen
Houseplants & Pets: Pet-Safe vs Toxic Plants & My Top Safety Tips: ?? Let's delve into the captivating world of houseplants and pets! Discover how to strike the perfect balance between trendy greenery and your furry friend's safety. From pet-approved plants to the perilous pitfalls of toxic flora, this podcast... by Holistic Pet Radio
11 min listen
The Puppy Podcast #77: In this episode, we talk about stairs, snakebite, raw food - and where you can apply for the best doggy-related job in the world! Like, Share & Get Involved! by The Puppy Podcast
31 min listen
Curious About Plants by Curious Kid Podcast
12 min listen
Ep.48 Roots And All - Sarah Wilson (Podcast Host & Garden Business Owner) by Plants Grow Here - Horticulture, Landscape Gardening & Ecology
40 min listen

Discover this podcast and so much more

T. Time 06 - Food For Thought

T. Time 06 - Food For Thought

Description

Titles in the series (100)

More Episodes from The Intellectual Agrarian: Philosophy From The Farm

Related podcast episodes