8 min listen
564. Metallic Brined Turkey
FromRisky or Not?
ratings:
Length:
15 minutes
Released:
Jan 17, 2024
Format:
Podcast episode
Description
Dr. Don and Professor Ben talk about the risks from eating a turkey that looks metallic after the brining process. Dr. Don - risky ☣️ Professor Ben - risky ☣️ 8Bit Mickey is COMING TO YOU LIVE… on X: “Some dude accidentally infused his Turkey with metal during the brining process and the comments are going wild y’all! The general consensus is that OP shouldn’t risk it and just toss it. https://t.co/iHoPJYUKHY https://t.co/ZFi5LDEZQ5” / X Can anybody tell me what happened : r/Chefit Risks of Practices, Procedures and Processes that Lead to Outbreaks of Foodborne Diseases - ScienceDirect National Outbreak Reporting System (NORS) Dashboard | CDC Poultry: Basting, Brining, and Marinating | Food Safety and Inspection Service
Released:
Jan 17, 2024
Format:
Podcast episode
Titles in the series (100)
19: Unrefrigerated Mayo: Dr. Don and Professor Ben talk about the risks of unrefrigerated mayonaise. Dr. Don - not risky ?? Professor Ben - not risky ?? by Risky or Not?