26 min listen
Revisiting Our On-Air Money Advice From the Past
FromSmart Money Happy Hour with Rachel Cruze and George Kamel
Revisiting Our On-Air Money Advice From the Past
FromSmart Money Happy Hour with Rachel Cruze and George Kamel
ratings:
Length:
50 minutes
Released:
Dec 14, 2023
Format:
Podcast episode
Description
Ho ho ho? Oh no no no. Rachel and George look back on live calls from The Ramsey Show that they wish they’d handled differently. Stay tuned for a budget-friendly cocktail and money advice served up with a twist of #noragrets.
In this episode:
· The one where George put (the horse’s) foot in his mouth
· The one where Rachel gets corrected on air
· George and Rachel redeem themselves with quick thinking and solid money advice in an exciting round of “Don’t Get Buzzed!”
Resources:
· Listen to or watch The Ramsey Show now.
· Booking a flight with Going is the best and simplest way to pay less and travel more. Sign up for free today at going.com/smartmoney.
· Start making memories. Get Telestrations at Walmart today!
· Get your finances organized, make a plan, build your confidence, and kick money stress out of your life for good with the EveryDollar budgeting app. Go to www.everydollar.com/smartmoney to get started today. Use code SMARTMONEY to get a free two-week trial and $15 off your premium membership to EveryDollar.
· Do you have a Guilty as Charged question for Rachel and George? Send a DM to @rachelcruze or @georgekamel on Instagram! Be sure to type “GUILTY?” at the top of your message so we don’t miss it.
· Pre-order George’s new book, Breaking Free From Broke, today!
· Learn more about your ad choices: https://www.megaphone.fm/adchoices
· Ramsey Solutions Privacy Policy: https://www.ramseysolutions.com/company/policies/privacy-policy
This Week’s Happy Hour Special: Bourbon Apple Cider Mimosa
Ingredients:
· 1 ounce bourbon
· 2 ounces apple cider
· 3 ounces champagne
· caramel sauce
· apple slices (optional)
Instructions: Rim the champagne flute with caramel sauce. Pour in the bourbon, add the apple cider, and top it off with the champagne. Garnish with a few thin apple slices, take a sip, and enjoy!
In this episode:
· The one where George put (the horse’s) foot in his mouth
· The one where Rachel gets corrected on air
· George and Rachel redeem themselves with quick thinking and solid money advice in an exciting round of “Don’t Get Buzzed!”
Resources:
· Listen to or watch The Ramsey Show now.
· Booking a flight with Going is the best and simplest way to pay less and travel more. Sign up for free today at going.com/smartmoney.
· Start making memories. Get Telestrations at Walmart today!
· Get your finances organized, make a plan, build your confidence, and kick money stress out of your life for good with the EveryDollar budgeting app. Go to www.everydollar.com/smartmoney to get started today. Use code SMARTMONEY to get a free two-week trial and $15 off your premium membership to EveryDollar.
· Do you have a Guilty as Charged question for Rachel and George? Send a DM to @rachelcruze or @georgekamel on Instagram! Be sure to type “GUILTY?” at the top of your message so we don’t miss it.
· Pre-order George’s new book, Breaking Free From Broke, today!
· Learn more about your ad choices: https://www.megaphone.fm/adchoices
· Ramsey Solutions Privacy Policy: https://www.ramseysolutions.com/company/policies/privacy-policy
This Week’s Happy Hour Special: Bourbon Apple Cider Mimosa
Ingredients:
· 1 ounce bourbon
· 2 ounces apple cider
· 3 ounces champagne
· caramel sauce
· apple slices (optional)
Instructions: Rim the champagne flute with caramel sauce. Pour in the bourbon, add the apple cider, and top it off with the champagne. Garnish with a few thin apple slices, take a sip, and enjoy!
Released:
Dec 14, 2023
Format:
Podcast episode
Titles in the series (85)
How Rich Is the Royal Family? (And How to Build Your Financial Empire): ’Ello, mate! Join Rachel Cruze and George Kamel as they talk royals, riches and real ways we can all leave a brighter financial legacy for our families. by Smart Money Happy Hour with Rachel Cruze and George Kamel