Discover this podcast and so much more

Podcasts are free to enjoy without a subscription. We also offer ebooks, audiobooks, and so much more for just $11.99/month.

Season Four is coming soon...

Season Four is coming soon...

FromThe Impact Room


Season Four is coming soon...

FromThe Impact Room

ratings:
Length:
2 minutes
Released:
Oct 9, 2023
Format:
Podcast episode

Description

Climate change, food security, funding collaboratives, and design for development. These are just some of the topics we’ll be discussing in Season Four of The Impact Room.Join Maysa Jalbout in conversation with a diverse line-up of global philanthropists, development leaders, industry experts, and frontline organisations as they share insights and inspiration.With the UAE due to host COP28 at the end of the year, we’ll be applying a climate lens to several of our episodes, looking at the role for philanthropy in helping to improve water and food security, and delivering equitable energy transitions and climate justice.We’ll also be digging into funding collaboratives: what they are, and the pros and cons associated with group giving.  And finally, we’ll be looking at how design can influence development and why how we build things changes the way we interact with our surroundings. Subscribe now, so you don’t miss an episode. The Impact Room is brought to you by Philanthropy Age and Maysa Jalbout. Find us on social media @PhilanthropyAge
Released:
Oct 9, 2023
Format:
Podcast episode

Titles in the series (27)

The Impact Room is a new space to connect people and ideas that make a real difference to our world. Step inside to hear stories of success and failure from a host of global guests, all working to solve some of the world’s most intractable development challenges. From youth unemployment and internet freedom, to modern slavery, neglected tropical diseases, and much more, we will be talking to and about the people and ideas that make a real difference to our world. The Impact Room is brought to you by Philanthropy Age and hosted by Maysa Jalbout.