We're celebrating our annual Restaurant Awards with an exclusive interview with chef Thomas Keller and Wine Spectator executive editor Jeffery Lindenmuth. Straight Talk host James Molesworth also welcomes senior editor for news Mitch Frank to catch us up on the latest dining trends. Later in the episode, our wine advice columnist Dr. Vinny explains the dos and don'ts of bringing wine to a restaurant, and stay tuned til the end for James'  sneak peek wine pick!Thirsty for more? Check out this related content• Aug 31, 2023, issue of Wine Spectator• Wine Spectator's 2023 Restaurant Awards• WS website members: Rosé Report• Latest News and Headlines• Ask Dr. Vinny• WS website members: More on James' Sneak Peek PickA podcast from Wine SpectatorMarvin R. Shanken, Editor and PublisherHost: James MolesworthDirector: Robert TaylorProducer: Gabriela SaldiviaGuests: Thomas Keller, Mitch Frank and MaryAnn Worobiec (as Dr. Vinny)Assistant producer, Napa: Elizabeth Redmayne-Titley