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    Eating My Flowers with Loria Stern

    Eating My Flowers with Loria Stern

    FromWine Face

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    Eating My Flowers with Loria Stern

    FromWine Face

    ratings:
    Length:
    40 minutes
    Released:
    Jun 29, 2023
    Format:
    Podcast episode

    Description

    Loria Stern is here to help us all start our flower-eating journey. I have known Loria for years and have watched her take foraging and edible flower cookies to an insane level. Her amazing edible flower food business is the first of its kind. And you can order from her website, pick up her cookbook, and even catch her on Shark Tank getting a deal! But today’s wine and flower tasting is just divine. It was so fun we are going to do one in real life!! Featured Wine: 2022 Emme Wines, Enhorabuena, Redwood Valley, California, Carignan Hosted and Executive Produced by Helen Johannesen. Produced by Dear Media.
    Released:
    Jun 29, 2023
    Format:
    Podcast episode

    Titles in the series (100)

    Wine Face breaks down the ins and outs of wine: how it’s made, why it’s important, what you should drink, and why people often make it so elitist. Wine Face features thoughtful interviews with chefs, winemakers, celebs, and some exciting enthusiasts, as well as entertaining opportunities to help listeners learn a new fact or two for their next trip to the wine shop, or even to help plan their next dinner party. Helen Johannesen is a partner at Jon & Vinny’s in Los Angeles, and the owner of Helen’s Wines, the gem box retail wine shop in the back of Jon & Vinny's locations. Helen is the Beverage Director for all Jon & Vinny’s associated restaurants. She hosts wine classes, runs a curated wine club, and was named Best New Sommelier by Food & Wine in 2016.