In this Episode of The Produce Industry Podcast w/ Patrick Kelly we review Day 4 in a very small way and let our guest play a part in a very BIG WAY. We are going to hear from Chef's, Authors, and organizations that are in The Produce Industry. This was so a fruitful today and speaking to all of the guest was great satisfaction. Join us for fun interviews and see you tomorrow for DAY 5! 
1:53 - Jamie Dement, Author Farm House Chef & Canning in a Modern Kitchen
14:02 - Chris Veilon, Chief Marketing Officer, Pure Flavor
28:18 - Megan McKenna, Dr. Director of Foodservice,, National Watermelon Promotion Board
36: 20 - Chef Rob Ruba, Owner, Oyster Oyster
48: 03 - Chef Kevin Johnson, Owner, The Grocery
56: 30 - Jennifer Armen, Vice President, Okanagan Specialty Fruit

---

Support this podcast: https://podcasters.spotify.com/pod/show/theproduceindustrypodcast/support