What We’re Drinking
Duchesse de Bourgogne by Brouwerij Verhaeghe

Traditional Flemish Red Ale / Sour - Flanders Red Ale
After the first and secondary fermentation, the beer matures in the oak barrels for 18 months
The final product is a blend of younger 8 months old beer and 18 months old beer
The average age of the Duchesse de Bourgogne before being bottled is 12 months

Badges
World Pint (2018)

Check-in to any beer from two (2) different participating World Cup countries between June 14 - July 15th

#FindTheGiant (2018)

Check-in one (1) Nimble Giant from Tröegs Independent Brewing between June 13th - July 13th

Make it a Blonde Summer

Check-in to one (1) Guinness Blonde Lager between June 25th - September 25th

Style of the Week
This week we learn about the history of the Flanders Red Ale
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