On this week's episode I am joined by my two favorite homesteaders in the entire world, my mom and dad, Rod and Cora Wells.  We talk about our family history, what they are doing on their 1 acre homestead as well as what homesteading means to them. On this episode I also talk about the geese and ducks we processed this weekend.  Here are the links to the recipes we used.https://www.almanac.com/recipe/roast-goosehttps://www.marthastewart.com/907162/roast-duck-101 Don't forget about our giveaways this month.We will be giving away some HJP Merch, including some mugs from http://www.creekroadpottery.com as well as some T-shirts from our new TeeSpring shop.You can enter to win by doing the following:Enter to win by sharing The Homestead Journey Podcast on social media using #TheHomesteadJourneyPodcastBy leaving us a review on your preferred podcasting platform and emailing me @ Brian@TheHomesteadJourney.netBy going to http://giveaway.thehomesteadjourney.net/birthday and signing up.Enjoy!!Brianhttp://www.thehomesteadjourney.net/shophttp://www.thehomesteadjourney.nethttps://www.facebook.com/TheHomesteadJourneyPodcasthttp://www.youtube.com/c/3BFarmandHomesteadhttps://www.facebook.com/3BFarmNY/https://www.instagram.com/thehomesteadjourneypodcast/?hl=enhttps://teespring.com/stores/thehomesteadjourneypodcastBrian@thehomesteadjourney.netWildebeest Publishing: Be Yourself. Run Wild. Take Leaps.Apply for a chance to have your book published for free at wildebeestpubishing.com/pod The Cellar Door PodcastJoin wine explorer, Tom Massey, in the Cellar Door to hear the stories of the people...Listen on: Apple Podcasts   SpotifySupport the show