2 min listen
Bagels vs. Croissants
FromHold Up with Dulcé Sloan & Josh Johnson from The Daily Show
ratings:
Length:
44 minutes
Released:
Sep 29, 2022
Format:
Podcast episode
Description
“I like the flakiness. I like the butteriness. I like the versatility of a croissant.” -Dulcé Sloan
“Croissants…too flimsy…they don't have the structural integrity to uphold the meats and cheeses that we want to use to make them a sandwich.” - Josh Johnson
It's bagels vs. croissants this week on Hold Up with Daily Show correspondent Dulcé Sloan and writer Josh Johnson. #DailyShow #HoldUp #PodcastSee omnystudio.com/listener for privacy information.
“Croissants…too flimsy…they don't have the structural integrity to uphold the meats and cheeses that we want to use to make them a sandwich.” - Josh Johnson
It's bagels vs. croissants this week on Hold Up with Daily Show correspondent Dulcé Sloan and writer Josh Johnson. #DailyShow #HoldUp #PodcastSee omnystudio.com/listener for privacy information.
Released:
Sep 29, 2022
Format:
Podcast episode
Titles in the series (48)
Introducing: Hold Up with Dulcé Sloan & Josh Johnson from The Daily Show by Hold Up with Dulcé Sloan & Josh Johnson from The Daily Show