Author Theresa Carle-Sanders invites the Losers over for dinner. What's on the menu? All the recipes in her latest book Castle Rock Kitchen: Wicked Good Recipes from the World of Stephen King. Together, they discuss the origins of the cookbook, the research that went into each recipe, the ways she leaned on King's characters to conceptualize the collection, the artwork and photography that brought it to life, and how King got involved to write a foreword. Bon appetit.Follow us on Facebook | Twitter | Instagram | Patreon Hosted on Acast. See acast.com/privacy for more information.