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Episode 96: Working our Way up the Boot Into Central Italy

Episode 96: Working our Way up the Boot Into Central Italy

FromGrape Minds


Episode 96: Working our Way up the Boot Into Central Italy

FromGrape Minds

ratings:
Length:
27 minutes
Released:
Jun 15, 2021
Format:
Podcast episode

Description


Moving up the boot, we wander into the vineyards of Central Italy, which contains Tuscany, which is world famous  for its delicious Sangiovese; Chianti, Brunelo di Montalcino, Vino Nobile di Montepulciano, and lets not forget those rogues, the super- Tuscans. With the judicial addition of select international grape varieties we get the big dogs like Sassicaia, In this episode we check out some lesser- known wines from Montecucco.
The we slide over to Abruzzo ( next door) for a little sip of everyone's favorite, affordable, pizza wine; Montepulciano d'Abruzzo. Not to be confused with the Vino Nobile mentioned above.  Don't worry.  We sort it all out. 
 
Released:
Jun 15, 2021
Format:
Podcast episode

Titles in the series (92)

A podcast that looks beyond the glass to the stories of wine making, culture, and the history of the world’s most intriguing beverage. Hosts Julie Glenn and Gina Birch interview winemakers, talk with importers, and dig into the issues and nuances of wine in the modern world while always keeping it down to earth.