32 min listen
The future of food
ratings:
Length:
35 minutes
Released:
Apr 4, 2018
Format:
Podcast episode
Description
Will we print the ready meal of the future at home? What role does nanotechnology play in our processed food? What more can government do to promote transparency and protect consumers? In a break from the intense politics of recent epsidoes Jonathan talks to Nicola Temple, Author of Best Before: The evolution and future of processed food about what can expect from 21st Century food, how it affects climate change and public health and what might be needed to address inequalities in the food chain. Our GDPR privacy policy was updated on August 8, 2022. Visit acast.com/privacy for more information.
Released:
Apr 4, 2018
Format:
Podcast episode
Titles in the series (52)
A doctor on your wrist: This fortnight, host Jonathan Tanner sits down with Ben Maruthappu to explore the possible impact of new technology on healthcare services. Ben was digital innovation advisor to the NHS Chief Executive Lord Stevens and now runs Cera. by Government vs The Robots