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686: Chris Hall and Stef Lowi on Lovin Off The Land

686: Chris Hall and Stef Lowi on Lovin Off The Land

FromThe Urban Farm Podcast with Greg Peterson


686: Chris Hall and Stef Lowi on Lovin Off The Land

FromThe Urban Farm Podcast with Greg Peterson

ratings:
Length:
33 minutes
Released:
Jul 8, 2022
Format:
Podcast episode

Description

Spending a year eating only what they could catch, grow, harvest, or raise. In This Podcast: Have you ever wondered what would it be like to eat for an entire year without stepping foot in a grocery store? Sure, our ancestors did it, but can we? Chris Hall and Stef Lowi decided to take advantage of the sudden changes in their lives and find out. They had almost no experience, simply learning how as they went along, but they progressed from surviving to thriving. By the end of the year, Chris and Stef found that their relationships with food, themselves and each other had changed in some unexpected ways. Don’t miss an episode! visit UrbanFarm.Org/blog/podcast   When the pandemic first hit, Chris Hall and Stef Lowi found themselves without jobs, living on a small island, while grocery stores were running out of items, and supply chains were breaking down. They asked themselves “What would happen if things got worse? Could we survive without grocery stores?” They decided to take a 365 Day Challenge and find out.  Visit www.UrbanFarm.org/Podcast-by-episode-titles for the show notes on this episode, and access to our full podcast library! Lovin Off the Land.
Released:
Jul 8, 2022
Format:
Podcast episode

Titles in the series (100)

Welcome to The Urban Farm Podcast, your partner in the Grow Your Own Food revolution! This audio only podcast features special guests like Jason Mraz, Lisa Steele, and Kari Spencer as we discuss the art and value of growing food in urban areas. We'll explore topics such as urban beekeeping and chicken farming, permaculture, successful composting, monetizing your farm, and much more! Each episode will bring you tips and tricks on how to overcome common challenges, opportunities to learn from the experience of people just like you, and plenty of resources to ensure you're informed, equipped, and empowered to participate more mindfully in your local food system... and to have a great time doing it!